Gastronomy Package
Includes :
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2-nights stay in a forest room
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2 breakfasts
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1 "table d'hôte" dinner (7 course-meal)
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1 "table d'hôte" dinner (5 course-meal)
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Gratuities on meals at the Auberge
High season:
from $337,00 CAD *
January 28th to march 10th, 2012 and from july 21st to september 2nd, 2012
Low season:
from $313,00 CAD *
January 12th to january 27th, 2012 and from march 11th to july 20th, september 3rd to december 23rd, 2012
Duration : 2 nights
* Per person, forest room, double occupancy, taxes are not included.